served w/ vanilla mascarpone and red gum honey (ask wait staff for today’s flavour)
$ 9.50
served w/ butter (2 slices per serve)
$3.00
served with honeycomb butter & premium Vanilla ice-cream
$11.00
Vanilla pancakes, grilled shoulder bacon, maple syrup & chantilly cream
$14.00
with mixed berry compote and natural yoghurt(Also available gluten free)
$13.00
with bacon, egg, cheese, aioli and BBQ sauce on toasted Turkish
$8.00
on thick white toast w/ wilted spinach, hollandaise and your choice of smoked salmon, ham or bacon
$16.00
Basil pesto infused scrambled eggs served with shaved leg ham & thick cut toast
with local chipolata sausage, salami, bacon, potato rosti, grilled tomato, mushrooms and eggs served with toast
$18.50
with sauteed mushrooms & feta, potato rosti, avocado, wilted spinach, toasted sourdough & tomato chilli relish
$17.00
w/ fresh spinach, lemon, extra virgin olive oil and cracked pepper
$9.50
on toast w/ grilled tomato – poached, fried or scrambled
$9.00
With house made berry jam and vanilla mascaponeGluten Free Bread $2 extra
$3.50
w/ butter (Cinnamon sugar, Vegemite) Gluten Free Bread $2 extra
$2.00
Bacon, Salami, Ham, Chipolata Sausage, Tomato, Avocado, Potato Rosti, Mushrooms, Spinach, Asparagus, smoked salmon
hollandaise, ice cream
$1.50
La Baracca only uses: Plateau Prestige Free Range Eggs – AlstonvilleBangalow Sweet Pork Shoulder Bacon
